I make homemade salsa all the time. I like the freshness and the taste much better than store bought (even Pace Picante ! ). I use canned stewed tomatoes, pablano peppers, jalapeno peppers, tomatillos, garlic, onions, red pepper flakes and cumin. Sometimes I'll add some lime juice and some cilantro.
Sunday, January 18, 2009
Chicken Fajitas with homemade salsa
I make homemade salsa all the time. I like the freshness and the taste much better than store bought (even Pace Picante ! ). I use canned stewed tomatoes, pablano peppers, jalapeno peppers, tomatillos, garlic, onions, red pepper flakes and cumin. Sometimes I'll add some lime juice and some cilantro.
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That looks SOOOOOOOO good!!! I love fajitas, but my husband, do you know he'll pick out all the protein and leave behind all the veggies!!! All he wants is the meat.
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