Ingredients are:
1 lb ground beef
1 can cream of chicken soup
1 can cream of mushroom soup
8 oz sour cream
1/3 c red onion
2 c shredded cheddar cheese
dash of salt and pepper
28 oz bag of tater tots.
Brown beef, drain and rinse. Combine beef, chicken soup, mushroom soup, onion, 1/2 the cheese, sour cream, salt and pepper. Add 3/4 of the tater tots. Pour into 9 X 13 dish and top with remaining tots. Bake at 350 degree oven for 35 minutes. Add cheese and bake another 5 minutes.
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